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Tourism employs 1 in 10 people in the world, generates 10% of global GDP and is one of the fastest growing global industries. Many destinations experienced their best Tourism year ever in 2017, including Toronto, where visitors spent $8.8 billion in the local economy.

Food and Beverage is the largest area of Tourism employment, accounts for 1/3 of visitor spending and one of the fastest growing segments of the Tourism industry. Culinary experiences are increasingly a major driver of local, regional and international travel.

This innovative graduate certificate is for recent graduates and working professionals in and around food, culinary, tourism and events industries. Learn the exciting links between tourism marketing, development and experiences with gastronomy, wine, culture, food traditions and communities. It prepares students to develop successful food tourism enterprises and gain employment in existing food and culinary tourism agencies and companies, all while advocating for social justice, equity and access in communities worldwide.

Students will learn about the exciting links between experience, gastronomy, wine, culture, food traditions and communities.

Graduates from this program will be prepared to pursue employment in tourism agencies, local and international tourism attractions, culinary establishments, government agencies, historical tourism sites, food writing and culinary experiential travel groups.

The entrepreneurial skills taught in the program will also permit graduates to pursue self-employment and/or consultancy work establishing local food movements such as farmer's markets, community food hubs and destinations attracting food tourism.

It’s Your Shift Training and Awareness Program

The program includes an innovative industry training and awareness certification – It’s Your Shift. The certification equips students with the crucial knowledge and provides current resources focused on sexual harassment prevention and safe practices for intervention as frontline workers or managers. It will support graduates as they enter the hospitality industry to become leaders for the prevention of sexual harassment and contribute to the evolution of safe and welcoming work environments.

Career Outlook

  • Food
  • Beverage and Restaurant Marketing
  • Tourism Marketing and Product Development
  • Food Tourism Entrepreneur
  • Travel and Tourism Sales and Operations
  • Food and Travel Writing
  • Economic and Community Development
  • Food and Wine Event Management

คอร์สนี้อยู่ในคณะอะไร ?

School of Hospitality, Tourism and Culinary Arts

ตัวเลือกคอร์ส

เต็มเวลา (1 ปี)

ค่าเรียน
CAD$14,502.50 (337,435 ฿) ต่อปี

นี่เป็นตัวเลขโดยเฉลี่ย กรุณาติดต่อสถาบันเพื่อเชคความถูกต้อง

เริ่มเรียน

8 กันยายน 2020

สถานที่

Progress Campus

941 Progress Avenue,

TORONTO,

Ontario (ON),

M1G 3T8, Canada

ข้อกำหนดในการสมัคร

สำหรับนักเรียนไทย

Applicants must have a university degree or a three-year college diploma from a recognized institution. English Language Requirements: TOEFL - 580 Paper-based 88+ minimums of 22 for the Internet based test; MELAB - Score of 82; IELTS - 6.5 with no band score less than 6.0. Additional English language communications clinic sessions will be required and assigned for any single band score area below 6.5. CAEL - Overall 70, Writing score 60; Pearson Test of English (Academic) - 60+; International Test of English Proficiency (iTEP) - 4.1+; Cambridge English Exams: Proficiency (CPE), Advanced (CAE), First (FCE) - 180+.

สำหรับนักเรียนนานาชาติ

Academic Requirements

  • College diploma or university degree in any discipline
  • We will consider applicants who have successfully completed partial post-secondary education and have relevant work experience in hospitality

English Language Requirements:

  • Minimum TOEFL score of 580 (paper-based) or TOEFL (computer-based) 88+ (with no test below 22)
  • IELTS (Academic) score of 6.5+ (with no single test score below 6.0)
  • CAEL with an overall band score of 70; writing score 60, or
  • MELAB score of 82, or
  • Pearson Test of English (Academic) score of 60 plus, or
  • ITEP ( International Test of English Proficiency) score of 4.1 plus
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