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New Zealand Diploma in Hospitality Management (Level 5)

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Kickstart your career in the hospitality and tourism industry with the New Zealand Diploma in Hospitality Management (Level 5). Learn how to manage all areas of a hospitality business, including facilities, inventory, operations and staff management.

This diploma will equip you for supervisory and team leader roles, or junior/trainee management positions within a range of hospitality sectors such as kitchens, restaurants, bars, cafés, accommodation, catering or hotels.
You will learn hospitality operating procedures and compliance requirements, staffing strategies, and facility and inventory management using a blend of theoretical and practical learning.

Qualification Pathways

This course pathways into the first year of SIT’s Bachelor of Hotel Management.

This means that New Zealand Diploma in Hospitality Management (Level 5) graduates can gain the Level 7 degree qualification by completing just two additional year's study - three semesters on campus in Invercargill, and one semester in an internship placement in the location of your choice.

Satisfactory Completion

To satisfactorily complete the New Zealand Diploma in Hospitality Management (Level 5) and be awarded this qualification the student must successfully achieve:

A minimum of 120 credits in accordance with the Programme schedule for the New Zealand Diploma in Hospitality Management (Level 5)
The student will normally be expected to complete the New Zealand Diploma in Hospitality Management (Level 5) full-time over one year or part-time over two years

Career Opportunities

Graduates will be equipped with the skills and knowledge required for:

Junior or trainee hospitality management roles
Supervisor or team leader roles across a range of hospitality sectors such as kitchens, restaurants, bars, cafés, accommodation, catering or hotels

Graduates of the New Zealand Diploma in Hospitality Management (Level 5) will be well suited for employment within hospitality sectors such as kitchens, restaurants, bars, cafés, accommodation, catering or hotels.
Recent graduates of the New Zealand Diploma in Hospitality Management (Level 5) have gained employment in hospitality and tourism across New Zealand.

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เต็มเวลา (1 ปี)

ค่าเรียน
NZ$25,000.00 (฿ 544,757) ต่อปี
Resource fee: NZ $1,000
เริ่มเรียน

8 กรกฎาคม 2024

สถานที่

Southern Institute of Technology

Invercargill Campus,

133 Tay Street,

INVERCARGILL,

Invercargill Central,

9810, New Zealand

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สำหรับนักเรียนนานาชาติ

School Leavers
Applicants should be a minimum of 18 years of age, have completed a minimum of four years' secondary education, and have attained a minimum of 12 NCEA credits at Level 2 in each of four approved subjects.

Mature Applicants
Applicants over the age of 20 years at time of enrolment will be considered where they can demonstrate the ability to succeed in a programme.

English Language Requirements

IELTS test - Academic score of 5.5 with no band score lower than 5
TOEFL Paper based test (pBT) - Score of 550 (with an essay score of 5 TWE)
TOEFL Internet based test (iBT) - Score of 46 (with a writing score of 14)
Cambridge English Examination - B2 First or B2 First for schools with a score of 162. No less than 154 in each skill
OET - Minimum of Grade C or 200 in all sub-tests
NZCEL - a) Expiring Level b) Current: a) Level 4 (General) or (Workplace) b) Level 4 (General) or (Employment)
Pearson Test of English (Academic) - PTE (Academic) score of 42 with no band score lower than 36
Language Cert - B2 Communicator International ESOL Written (LRW) HIGH PASS with no less than 25/50 in each skill and Spoken (S) PASS
Trinity ISE - ISE II with no less than merit in any band

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