Become a front-runner in the hospitality industry with the New Zealand Diploma in Hospitality Management (Level 6). This Diploma will teach you how to manage all areas of a hospitality business from customer service and business strategies to sales and marketing.
You will learn to:
This Diploma will equip you to work in management roles with minimal supervision across a range of hospitality sectors.
Course Content
Career Opportunities
Graduates will have enhanced employment opportunities within hospitality management roles across a range of establishments in the hospitality sector. They will be able to work in management roles, with minimal supervision, across a range of hospitality sectors.
This qualification establishes standards of professional practice for hospitality managers that can provide customers with confidence in a range of hospitality environments.
Satisfactory Completion
To satisfactorily complete the New Zealand Diploma in Hospitality Management (Level 6) and be awarded this qualification the student must successfully achieve:
Qualification Pathways
This course pathways into the third year of SITs Bachelor of Hotel Management. This means that New Zealand Diploma in Hospitality Management L6 graduates can gain the Level 7 degree qualification by completing just one additional year's study - one semester on campus in Invercargill, and one semester in an internship placement in the location of your choice.
To be confirmed
Southern Institute of Technology
Invercargill Campus,
133 Tay Street,
INVERCARGILL,
Invercargill Central,
9810, New Zealand
School Leavers
Applicants should be a minimum of 18 years of age, with a minimum of four years secondary education and have attained a minimum of 48 NCEA credits at Level 2 or 36 NCEA credits at Level 3, or an equivalent academic indicator.
Mature Applicants
Applicants over the age of 20 years at time of enrolment will be considered where they can demonstrate the ability to succeed in a programme. They may be admitted subject to programme regulations approved by the Head of Faculty in consultation with the Programme Manager as appropriate. Personal commitment and a belief in one's own ability to succeed are important personal traits and will always be taken into consideration during the selection process, or
Have successfully completed the New Zealand Diploma in Hospitality Management (Level 5).
English Language Requirements
IELTS test - Academic score of 6 with no band score lower than 5.5
TOEFL Paper based test (pBT) - Score of 550 (with an essay score 5 TWE)
TOEFL Internet based test (iBT) - Score of 60 (with a writing score of 18)
Cambridge English Examination - B2 First or B2 First for schools or C1 Advanced or C2 Proficiency with a score of 169. No less than 162 in each skill.
OET - Minimum of Grade C or 200 in all sub-tests
NZCEL - a) Expiring Level b) Current: a) Level 4 (Academic) b) Level 4 (Academic)
Pearson Test of English (Academic) - PTE (Academic) score of 50 with no band score lower than 42
Language Cert - C1 Expert International ESOL Written (LRW) PASS with no less than 25/50 in each skill and Spoken (S) PASS
Trinity ISE - ISE II with no less than distinction in any band
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