SIT50422 Diploma of Hospitality Management

Queensland Academy of Technology

The Diploma of Hospitality Management at QAT provides students with the necessary skills, knowledge and experience in practical food production, hygiene, menu costing, occupational health and safety, teamwork and basic nutrition. Upon successful completion of SIT50422 Diploma of Hospitality Management at QAT, you will have the necessary skills and knowledge required to lead and manage in the fast paced world of hospitality. You will acquire a broad range of hospitality skills combined with managerial skills such as developing and managing quality customer service and preparing and monitoring budgets. You will also gain a sound knowledge of the industry in order to coordinate hospitality operations and take on the role of a skilled senior employee capable of making operational business decisions. This qualification provides a pathway to work as a Chef, Chef de cuisine, or any hospitality industry sector as a departmental or small business manager.

111486E